Hire Professional Chefs in Saint Petersburg, Florida

I have worked on mant food trucks and have always wanted my own business. This is my start to getting my foot in the door. I love doing good home meals like salisbury steaks or even can go into more international with orange chicken or tacos!

Love to prepare gourmet meals to backyard bbq's. Can prepare meals from 2 to 1000 meals. Very proficient with high volume upscale menus

I provide a hard working expierenced worker who will be the back bone of the kitchen and will do his best and make his best for only the best

Objective I would like to obtain a competitive paying job with a well-established hospitality group in a large market that embraces my approach to food, service and management. I am looking to find a long term home for myself to flourish in. I have 25 years restaurant experience 19 of which is in a managerial position. I am proficient with current hospitality programs; Netchef,...Read more

I have been cooking at home and for family for several years, and am now trying to ease into making it a living. I was diagnosed with a gluten and dairy allergy several years ago and it launched me into making both classic, and creative dishes excluding these two allergens. My goal is to provide clean(ish), fresh, new, & familiar foods that you would not know are lacking the c...Read more

I grew up on a large farm in Arkansas. I was always the kid in the kitchen helping or outside working on the farm with the adults. I am a classically trained culinary and pastry chef. I make my food products from scratch with pure wholesome ingredients. I am currently on my own weight loss journey, eating low carb high fat. I have a wide knowledge of different types of diets in...Read more

very dependable people person team player 40 yearsrestaurant business very good at following recipes and orders put out excellent food sanitation areas always clean

I provide prompt, clean and organized service. I am a mature, enthusiastic,experienced and knowledgeable culinary professional and have had success at every level that I have worked. My culinary style can be described as flexible and passionate and love trying new things. I am willing to make anything to satisfy my customers!!

I will like to give private lesson of French classic cooking and some Italian I also like to teach young people to keep that classic good Old cuisine technique from scratch