Chef in Montreal, Quebec
I'm an
Individual
:working experience from 07/04/20... until now (asistant restaurant manager) saudi arabia.
_Make briefing in the opninig and closing restaurant, check the ocupancy of the hotel ,
_Tcheck the buffer ,with tempureture of the itmes, take the feedback of the guest and hundle
complaine of the guest.
_ Give the task to staff restaurant, make request for food and beverage . make the schudeal of the
week for staff, and hundle the cashier
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