Chef in Atlanta, Georgia
My experience with Chef Brandon came first through a private dinner then branched off into a corporate office plated dinner for 15 guests.Chef Brandon effectively communicated and provided a wide array of menu options.Not only was the experience on top of the world but the food was impeccable from the salad to the protein and dessert.Not to mention he provided all of the equipment & utensils a restaurant would have on top of making sure that he followed all COVID guidelines of cleanliness and safety.It was truly a leap of faith with finding him online to booking and experiencing him in person especially during this pandemic.I am honored that we were able and fortunate enough to experience the 11/7 Enterprise Catering business experience.
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