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Frank C

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Cook From Scratch Chef looking for a great opportunity
Overland Park, Kansas
Active over a week ago

Reasons to Hire Me

  • Fresh Food Prepared with High Ethics Food Safety, Sanitation
  • Discerning Passionate Culinarian Refined Menu Development
  • Global Menu Development Specialty Cuisine Creation

Chef in Overland Park, Kansas

I'm an
Individual
Culinary Institute of America 1989, 20 years of training under a Certified Master Chef. 9 years working as Director of Culinary in Health Care with an extreme focus on nutrition and certified organic foods, 4 years building a 69 acre organic farm. Additionally performed many teaching seminars training people how to prepare healthy, nutritious, great tasting food.
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