My Name is Tariq Anwar. I am from Islamabad, Pakistan, and I Have been in the Restaurant Field since 2007. When I was only 15 Years old I started to build my experience in the Restaurant Field. Now, I am knowledgeable about all of the work experiences and skills needed to work at a restaurant or to run a restaurant. I am Experienced in these fields. Receptionist and Cashier Chef (Pakistani/Indian and Continental Foods) (From 2010 to Present). Food Server/Waiter (3 Years) Food Safety Kitchen Management Restaurant Management I Had Worked in Biryani Kabab Restaurant in Sharjah (U.A.E) as a Waiter in 2007 to 2010 and that time I learned all Skills that needed to Run a Restaurant. Then I Came to Pakistan in 2010 and Start Working in Anwaaria Restaurant as a Chef from 2010 to Present.I am Working here as a Chef. I am Very Hard Working willing to Do the Toughest job.I have an Ability to Perform My best in a fast paced Environment.I can Work upto 14 Hours a Day and 7 Days a Week. I can Use all types of Restaurant Equipment like Fryers/Gas and Electric Stoves/Gas Clay Oven(Tandoor)/Electric and Gas Oven/Pressure Cooker/Microwave Oven/Burger Maker/Bar.B.Q Grill Approximately all Types of Restaurant Equipment I Can Handle. I Can Make all types of Desi(Pakistani/Indian) Cuisine and Can also Make Some Continental Foods.I Can Make Haleem(Blend of Lentils and Meat)'Nihari(Meat curry)'Paye(Feet curry)Kofta(Meat Balls)Biryani(Rice Cook with Spices and Chicken/Beef/Mutton Meat)'Pulao(Rice Cook with Stock of Chicken/Mutton/Beef and Meat of Chicken/Mutton and Beef)'Fried Rice(Rice Cook with Vegetables/Eggs and Meat of Chicken/Mutton/Beef/Fish/Prawns)Chicken/Mutton/Beef Karahi'Chicken/Mutton/Beef Qorma Daal(Lentils)'sabzi(Vegetable)'chanay(Chicpeas) All Types of Bar.B.Q/Grill and Tandoori(Oven) Cuisine like Chicken Tikka/Beef Tikka/Malai Boti/Seekh Kabab(Chicken,Mutton and Beef)/Bihari Kabab/Chicken Charcoal/Tandoori Chicken or Mutton or Beef and can also Make Fried Chicken'Fried Fish'Fried Prawns'Steaks(Chicken/Beef/Mutton)Pizza and Chapali kabab(Chicken/Mutton/Beef Cutlets)'Shami kabab(Blend of Chicken or Mutton or Beef and Gram Lentil its also a Cutlets)'Chicken Corn Soup'Burgers'French Fries'Spaghetti'Pasta'Channa chaat(Yoghurt with Boiled Potato and Chicpeas/Onion and Spice)Dahi Bhalay(Yoghurt with Gram Flour Fritter and Spice) Chappati(Bread Made on concave pan)Paratha(Its Oily Bread Made on concave pan)Naans(The Bread Made in Tandoor Oven)and Much Much More. Basically I am a Pakistani and Indian Chef but I can Make all types of Food that You Want Me to Prepare with the help of Recipes book I Want to Work in Your Restaurant.I am Expecting a Positive Response from You.I am applying for Visa Sponsorship Job.I will do My best I Shallbe Very Thankfull to You. Contact --... Email [email protected]