Raymond A
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Award-winning culinary professional with over fifteen years of experience in culinary arts and hospitality management.
Ventura, California
Active over a week ago
Chef in Ventura, California
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Grand prize winner for Del Monte Chili recipe contest and
second place winner for Canadian Albacore Tuna recipe contest. As the only chef for a high-profile family, with a special needs child, I create and prepare weekly menus in various culinary styles while adherent to specific dietary and medical recommendations. Prepare top-quality meals, up to 30 meals per week, while adjusting recipes as necessary for specific flavor profiles, dietary restrictions, health goals, and allergies.
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