Chef in Stafford, Texas
Bringing 17 Years of Professional Experience in Culinary Arts. I can help and consult you to roll out your food service and restaurant project . I Consult you with; ▪ Menu Planning ▪ Menu Design ▪ Kitchen Management ▪ Team Building ▪ Business & Revenue Growth ▪ Product Management ▪ Project Management ▪ Market Research ▪ Invetory Management ▪ Customer Service ▪ Cost Reduction ▪ Special Event Catering & Planning ▪ Purchasing ▪ Training Please get in touch if you looking for a right consultant for your restaurant or any food service project.
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