Chef in Mandeville, Louisiana

Having a crawfish boil and you want them to taste fabulous? Crawfish are too expensive these days. I will come to your party and prepare them just the way you like em Spicy, Mild, Sweet and Sour, but most of all delicious! You provide the crawfish and all the fixins, I cook em up just right. I'm from Thibodaux La. and been cooking crawfish for over 40 years! Just the way my family taught me generation after generation. Cost $100 a sack Includes: Travel to and from your event (Northshore only, sorry) Preparing all the fixings, seasoning, boil prep, boil and pot clean up Live acoustic guitar music during the boil ( 30 mins) Call now! Dates and times are limited and going fast for Mardi GRAS Season! Remember: " YOU ONLY GOT ONE SHOT WHEN YOU PUT EM IN THE POT!