Creative Bay area fine dining chef needs solid PT chef gig to support small batch, single varietal, craft wine vinegar habit.
San Francisco, California
Active 5 days ago
Chef in San Francisco, California
Presently working at Sir & Star in western Marin but, they are slowing up for the season. I like to work, have catered, am personable & flexible but, starting a business & would like to work 2 (or 3) days a week. Broad repertoire with a bent towards deliciousness, versed in all types of menus and specifics; vegan, veggie, gluten free & allergies.
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