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joseph-kevin g

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Creative chef wanting a new playground
Montreal, Quebec
Active over a week ago

Chef in Montreal, Quebec

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Hi , I am a Canadian chef , 34, Fluent in both English and French and currently looking for work in Montreal and surroundings as i have just settled back in Quebec after years of cooking in the wescoast and Europe learning my craft and what has become not onlyb a passion but a way of life for me. . I have extended fine dining experience having worked and staged in more than 25 michelin restaurants and homestead accross france and italy before opening Acclaimed restaurants Forage and Timber in Vancouver where i worked as chef de cuisine, foraging for most items on menu ourselves before heading tom market and deciding what to put on menu that day which changed daily. have2 years yacht experience working as personal chef and private chef in the south of france just finished a ranch contracr where we had a 100 meters view on cooking and raising our animals before slaughter. Farm to fork at its best and my biggest challenge yet and great experience. i am coming close to home in mont st hilaire for a while to be closer to my partner and family which i have been away from for a few years now. please allow me to make my passion shine trough your dreams and needs of the moment . i am considering contract work, part time , full time, cook relief, holidays, menu creating, food costing for restaurants etc. i am looking forwards hearing from you and am fluent in both french and english so fel free to communicate in the one whom you are the most confortable with regards << joseph kevin gosselin
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Recommendations

marion s

Joseph Kévin was the chef where I used to work. He was cooking for guests and staff. He is a really hard worker and a passionate chef. Always aware about what you need, what you want. His cuisine, varied and generous, follow the seasons. always refined, beautiful and good. I really recommend.

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