Chef in Montreal, Quebec
Agency / Company
I am a chef with 4 years of experience in catering. Ever since I can remember, I've walked between my Mom and Grandma's cooking pots, mesmerized by their Mediterranean dishes. It is this fresh and healthy cuisine that is my primary influence with an experimental flare, creating interesting new fusions along the way. My particular passions are for finger food, savory pastries, seafood and chicken dishes, nourishing dips and from time to time rich comfort food.
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