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Sandra B

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Excellent Chef Available
Marina Del Rey, California
Active over a week ago

Chef in Marina Del Rey, California

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Hello! Thank you for viewing my profile. My name is Sandra Brown. I grew up in Spain and have a flair for healthy Mediterranean cuisine. Presently, I work for a major spine group in Marina del Rey but am looking to follow what I am most passionate about and that's The Culinary Arts. I studied under the guide of Jacques Pepin at The French Culinary Institute, NYC. I have worked in restaurants, catered and done independent cooking for several clients. As a gourmet chef, I am dedicated to creating healthy, delicious food and providing convenient, time saving services for my clients. Offering personalized recommendations and support while integrating appropriate food choices with lifestyle options, seeking to create the perfect balance between client and chef. I have maintained successful and lasting relationships with clients due not only to her professionalism, but also, to her fourfold strategy of focusing on: What the client wants: The client’s requirements and opinions are crucial to menu planning. Each menu takes into account the nutritional requirements and dietary sensitivities (allergies, etc.) of every person at the dinner table. Quality of ingredients: To satisfy the sensitive and discriminating palate of her clients, using only the finest ingredients. Health and taste: My focus is not only good food, but good health as well. I coax the most intense flavors possible out of generally mild ingredients, while using low fat and low calorie count foods. I believe that when we take care of our bodies by eating healthy, we improve our mood and our energy level. Portion control: The amount of food that a person eats is the most important factor in controlling weight and staying in shape. In planning menus for clients, I focuses on the quality of food and the optimal portion size.

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