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Rodney K

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Executive Chef trained in Toronto at George Brown and Le Cordon Blue in London and Paris. Over 27 years experience.
Richmond Hill, Ontario
Active over a week ago

Reasons to Hire Me

  • I am a Cordon Bleu trained chef trained in London and Paris

Chef in Richmond Hill, Ontario

I'm an
Individual
Hands on contemporary cuisine with a no problem attitude. Let's have a chat about your requirements.
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Recommendations

Deborah B

I have used the chef services of Rodney, for the last 16 years exclusively, his food is always outstanding, his ideas and menus are well put together, and nothing is ever a problem. We have used the services of Rodney for 2 weddings, engagement parties, summer soirées plus small intimate dinner parties. He also has quite a fare for the putting together menus for vegetarian, keto, paleo etc... I highly recommend Rodney.

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