Chef in Nashville, Tennessee
I have been cooking for 8 years as a private chef in clients homes and I'm the owner of my own business, The Salted Fig that offers private chef services, catering and cooking classes. I graduated from an accredited Culinary School in New York, The Natural Gourmet Institute. I like to draw inspiration for my cooking from various cuisines such as Indian, Thai, French, Middle Eastern, Californian and specialize in creating Vegan, Vegetarian and Gluten Free meals.
Share This Profile
Find Chef in Nashville, Tennessee
Similar Profiles Nearby
Near Nashville, Tennessee
Hello! My name is Maya. I am a young culinary school graduate here to provide you with the best dining experiences possible.
Freelance professional chef. If it's food related, I'm happy to help!
Head Chef with years of experience in fine dining, gourmet catering and casual bistros
Health is Wealth
I can cook just about anything.
You name it, I can fix it
DnA Personal Cooks
Young Chef Seeking Work
Personal Chef at your service
Great chef wanting to cook for others on an as needed basis
How much does a chef cost in USA?