On stage cooking presentations at live consumer and business trade shows, Experienced as a Tasting Chef and Product ambassador at large trade shows, TV segments, presentations, cooking classes, cooking demos and events, corporate training events. Specialty is healthy cooking, farm to table, cooking with wine, wine pairing, cooking with beer, beer pairings, vegetarian cooking, gluten free cooking. Food Product Consultant, recipe developer, menu consultant. Gourmand World Award Winning Author/Blogger, food/wine content expert, providing content for many online and offline sites. The Basic Art of Italian Cooking by Maria Liberati tm BLOG was selected as the Culinary Travel Blog of the Year-2013. Passionate about healthy, fresh, sustainable food!