From 40.00/hour
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Chef in Houston, Texas
I'm an
Individual
With a 20 year background in fine dining at the Michelin level, and working abroad, my cooking is very focused, even when at the most simple of ingredients, treated correctly, can shine.
Building relationships with farmers, and people, i'll always enjoy picking wild items and working hyper seasonally and collaborate with you and your clients to make your event or date night amazing.
We currently offer-
-Private fine dining
-Bartending and mixology services / classes
-Cooking classes (individual and group)
-Sommelier classes (private wine tastings)
-Catering (up to 50 persons)
-Tasting menus
-Hour devours and snacks for event catering
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