Chef in Ogden, Utah

Hi, I’m Vanessa, personal chef and founder of Rooted: A Holistic Kitchen. Cooking has always been more than a passion for me, it’s a way to nourish the mind, body, and spirit. My journey began with a love for creating beautiful meals that bring people together, and over time, it evolved into a deep commitment to holistic health and whole foods. As a private chef, I specialize in designing meals that are not only delicious but also deeply supportive of your well-being. I believe food should be vibrant, seasonal, and rooted in nature. Whether you’re looking to simplify your weeknights, align your meals with specific health goals, or celebrate life’s milestones with a nourishing dining experience, I’m here to make it effortless and inspiring. My approach is personal and thoughtful. Every menu is customized to your tastes, dietary preferences, and lifestyle. From sourcing the freshest local ingredients to preparing each dish with care, I take pride in helping you feel your best through the power of food. When I’m not in the kitchen, you’ll find me exploring local farmers’ markets, studying holistic nutrition, or testing new recipes to share with my clients. I look forward to creating meals that make you feel rooted, nourished, and at home. For rates and availability, please send a message to ...@gmail.com