Chef in New Orleans, Louisiana

I've been cooking for over 5 years, rotating multiple positions in the hospitality field. In 2015 I decided that I wanted to change my own personal eating habits, which led me to cooking with natural wholesome ingredients. Plant based cuisine is not only nourishing for the human body, but it is also just as tasteful as any other cuisine. For those beginning to change their diet for the better, I like to keep things fairly familiar by recreating some of your favorite dishes. I am available to do meal preps, in home cooking, and creating larger portioned meals for catering. Of course if you're into meats and fish we can do that too, complimented with whole foods.