Chef in Cockeysville, Maryland

I'm Sarah, a professional chef based in Hyde Park, New York. I am a bachelors of Culinary Science student in the Culinary Institute of America. I specialize in creating delicious, healthy meals that will satisfy even the pickiest of eaters. My goal is to make sure every client I work with enjoys the food I prepare. I have an extensive background in the culinary arts and am well-versed in multiple cuisines and techniques. I am always experimenting with new recipes and cooking methods to ensure a truly unique experience for each of my clients. I am also passionate about teaching others to cook and believe that everyone should have the opportunity to learn new skills. I offer private cooking lessons and am always excited to share my knowledge and skills with my clients. If you are looking for a professional chef who is dedicated to providing the best quality food and service, please don't hesitate to contact me. I offer competitive rates and can accommodate any special requests. My rate is $20.0 HOURLY. Message me today if you are interested in my services.