Chef in Newark, New Jersey

Our mission is to make every bite a beautiful and a joyful experience, and to be the flavors that your palate seeks. Our Executive Chef is trained in French cuisine, fine dining, casual dining, and banquets trained, Has a multitude of cultural influences. We would love to introduce you to our infused menus from Spain to Africa or from Thailand to the Southern comforts of the Carolinas. It would be our pleasure to be invited to your table. Our menus will have French Asian, Latin, Southern, Western from coast to coast will be reflected . I am Akleima Malachi a Culinary and Restaurant Manager Major, Fine Dining and French Cuisine, my field work consist of many Cultural and Dining influences, that allow me to display the fine dining beauty in all cultures. I have delivered services from consulting FOH to BOH in establishments from the Heldrich Hotel where in the early stages of my career I was afforded the pleasure of providing nutritional favorites to Aretha Franklin to leading large events like Devils Games in there home Arena to being a lead Chef for the VMAs. etc. I will be providing meal prep, vegan options, catering for private events, banquet, and ala carte service, drop off services.