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Marc-Henri J

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I am a French and American Chef offering catering and charcuterie boards!
Cloverdale, California
Active over a week ago

Chef in Cloverdale, California

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I've been working in the United States and in France for the past 10 years, mostly in high end restaurants and came back to California last year. I do cater for private events, wineries and pop ups in Sonoma County and Bay area. I am also a Charcutier and make my own french style charcuterie like Ham, Pates, rillettes and love to share this knowledge with foodies! I can prepare a course menu or buffet for you guests, feel free to contact me!

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