Chef in Edmond, Oklahoma

I am available for breakfast, lunches and early dinners. I enjoy preparing all types of foods in the kitchen and on the grill. I prefer to grill with charcoal and a variety of hardwoods to optimize flavor. If you have a sweet tooth baking is also in my forte. From chocolate lava muffins to pecan pie. I make my own flaky buttery pie dough from a family recipe. I also have a knack for mixing up some great tasting cocktails if you desire.