Jerumel L
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Over 13 years of professional cooking experience in International Cuisine, Michelin Star
Malibu, California
Active over a week ago
Reasons to Hire Me
- Personalized menus crafted to reflect your unique tastes!
- Fresh flavors that delight you & have you feeling nourished
- Memorable dining experience with exceptional service awaits
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Chef in Malibu, California
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Introducing Chef Jerumel Laygo, a culinary sensation renowned for crafting unforgettable dishes that explode with flavor and creativity. A proud graduate of the prestigious Le Cordon Bleu program in Pasadena, Jerumel refined his skills in the heart of culinary culture—Barcelona and Paris—where he completed an externship at the legendary El Bulli, a hallmark of innovation in gastronomy.
With over 13 years of experience, Chef Jerumel is celebrated for his masterful fusion of Asian, Spanish, Traditional French, Italian, and Mediterranean cuisines. Each dish he creates is a unique symphony of taste, showcasing his commitment to using only the freshest, highest-quality ingredients. His culinary journey is enhanced by invaluable mentorship from legends like Wolfgang Puck and Michelin-starred Chef Kevin Meehan of KALI Restaurant, and he played an integral role in the launch of acclaimed dining hotspots such as Topanga Table and La TABELA.
As a sought-after private chef, Jerumel specializes in designing personalized menus that elevate every dining experience. His innovative approach to flavor and artistry makes each plate a captivating exploration of taste, ensuring that every bite is a delightful revelation.
Prepare your palate for an extraordinary culinary adventure with Chef Jerumel Laygo, where every dish is a celebration of fresh ingredients and unique flavors that will leave you craving more!
Recommendations
Samantha R
Some of the best food I have ever had was from Chef Jerumel. He’s always so professional and I can tell his food is made with so much passion. That’s why it tastes so great!! He’s my go-to chef in Los Angeles.
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