Chef in St Thomas, Virgin Islands

I’m Italian with green card I start to cooked at 13 years old I m graduate 3 years culinary school in Europe I worked in England, France, suitzerland and Italy. I owned Italian restaurant fine dining for 15 years as executive owner chef. I love to be creative and organized and clean . I spoke 5 languages. Please check Moroldo in Montana and look all the information about myself and what my clients say about me. Best regards fabrizio Moroldo I love take the order and suggest my client intact many of my clients even look the menu and told me To surprise them.