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Suk W

I’m a professional private chef bringing international and Michelin restaurant experience.
New York, New York
Last seen 3 hours ago
5 yrs experience
Pay negotiable

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Reasons to Hire Me

  • International cooking experiences (Asian and Western)

Chef in New York, New York

I cook seasonal ingredient focused menus with an emphasis on nutrient rich foods. I believe root vegetables have a lot of spirit so i use them in my cooking to boost immunity and healing. Im looking for a private chef where i can cook food for adventurous eaters.

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1100-119 Spadina Ave

Toronto, On

M5V2L1