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Patrick R

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Modern American and European Cuisine professional for 14 years in high volume scratch kitchens from Disneyland to fine dining
Chino Hills, California
Active over a week ago

Chef in Chino Hills, California

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To work in an industry that I can have passion and creative freedom is something I can thrive in. Having two kids teaches me a range of menu options. Detailed around your specific palate and allergies if any. Vegetarian,Vegan or meat preference is not a problem with an expansive recipe knowledge, this will be an experience to enjoy with your family, friends or special event

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