Pablo S
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Pablo Sarmiento
Chef/Private Chef
West Palm Beach, Florida
Active about 13 hours ago
Chef in West Palm Beach, Florida
I'm an
Individual
Cuisine Expertise:
-Seafood/Fish
-Peruvian/ Hispanic
-Jewish
-French
• Pool/Spa Cuisine
• Carb Count
• Low Fat
• Vegetarian
• Pastry
Fluency and Languages spoken:
• English (Read Speak Write)
• French ( Speak )
• Spanish (Read Speak Write)
Education:
• Degree/Area of Study: Culinary School.
• College or University Attended: Florida Culinary Institute.
• College or University Location: West Palm Beach ,
Florida.
• Years Completed: 2 Years.
• Additional Certifications: Serve Safe Certified.
I am looking to work as a chef/personal assistant for a single individual, couple, or family. My expertise is speciality cuisine, presentation, creative menu development, farm-to-table concepts, special event planning, purchasing and inventory control, as well as cost reduction.
Recommendations
Maureen G
Pablo has work for our family as a private chef on a many occasions. He has done a terrific job for both family and friends.
He is very professional, clean prompt and always prepared. He can accommodate any taste or dietary needs. When he leaves my home it’s as if he wasn’t ever there, kitchen is always cleaned and organized.
His deserts are homemade alway and fabulous.
And his dinners are as if your in upscale restaurant with beautiful plating. I will always use him as my to go chef for any party to impress or an amazing family dinner. I would recommend Pablo highly for any culinary need .
Tristan B
It was a pleasure working with Pablo, I was his GM at Chez L’épicier à fine dining French restaurant on Palm Beach Island. I strongly recommend him. He is very hard working, has great cooking skills and is very loyal. I would recommend him with out any hesitation.
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