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Chef in Royal Oak, Michigan
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Hello! I’m Mara. I’ve worked in the Food and Beverage industry since I was 14 years old. I started cooking at Forest Grill in Birmingham and my career has taken me to kitchens in France, California, Nantucket and more. I have a bachelor’s degree from the Cornell School of Hotel Administration and 14 years of cooking experience. I look forward to meeting you and your family!
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