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Randolph J

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Private Chef employment
Fort Lauderdale, Florida
Active over a week ago

Chef in Fort Lauderdale, Florida

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OBJECTIVE Seeking a challenging position as a Private Chef, commensurate with my education and experience. Presently unemployed since April 2018. ATTRIBUTES  As a Chef, I exhibit the highest level of Personal Care during every experience with Private Families and/or Individuals.  Introduced Superfoods Menu items, cleansing and detoxing smoothies as part of the daily menu at BEHOP on Singer Island.  Looking towards international Cuisine and the Ayurvedic Diet in the preparation of more innovative and healthful menu items and also interested in oil free cookery  Cultivate my own herb garden with numerous fruit trees.  Have experience working at Sea on Ships and Yachts  Available to Travel. Have traveled around the world 3 times,(working) by air and Sea.  Available to prepare, present, serve meals, reset dining tables, and cleaning the kitchen.  Understand the need to be prompt and courteous at all times also with impromptu requests family guest needs and to be anticipative in doing so.  Most discerning in the procurement of Seasonal supplies, quality products, wines with sensitivity to value and costs.  Available to work at all times including Holidays and Weekends  Versed in International cuisine, including Latin, Caribbean, Mexican and full circle healthful.  Benefit of employing myself: Thru Healthful and advanced Food Preparation Techniques, along with the wide scope of Healthful Dietary Experience I possess I guarantee to be a significant & exciting asset in the Health and wellbeing of your family and guests.  US and Canadian Passports under renewal. Worked for BHOP on Singer Island for 1 year & 9 months, as Operating Chef for their Executive Clientele Trained, in France, have working experience in Spain with stages in Italy and India Commenced classical culinary training via Federal Govt. of Canada apprenticeship. CERTIFICATIONS Certified by the CDC in Vessel Sanitation Public Health HACCP certified by FDA EXPERIENCE Dr. Margaret Blair & Ms. Lori Blair Islamorada, Fl 2015 thru 2018 Employed as Private Chef Managing Chef (Private Chef) 2014 thru 2015 Behavioral Health of the Palm Beaches Executive Retreat Private Chef Joseph Robert Glemaud 2012 - 2... NW 2nd Street Pembroke Pines, FL 33029 (... Executive Chef Fisher Island Club 8 yrs

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