Chef in Fort Lauderdale, Florida
I'm an
Individual
OBJECTIVE
Seeking a challenging position as a Private Chef, commensurate with my education and experience. Presently unemployed since April 2018.
ATTRIBUTES
As a Chef, I exhibit the highest level of Personal Care during every experience with Private Families and/or Individuals.
Introduced Superfoods Menu items, cleansing and detoxing smoothies as part of the daily menu at BEHOP on Singer Island.
Looking towards international Cuisine and the Ayurvedic Diet in the preparation of more innovative and healthful menu items and also interested in oil free cookery
Cultivate my own herb garden with numerous fruit trees.
Have experience working at Sea on Ships and Yachts
Available to Travel. Have traveled around the world 3 times,(working) by air and Sea.
Available to prepare, present, serve meals, reset dining tables, and cleaning the kitchen.
Understand the need to be prompt and courteous at all times also with impromptu requests family guest needs and to be anticipative in doing so.
Most discerning in the procurement of Seasonal supplies, quality products, wines with sensitivity to value and costs.
Available to work at all times including Holidays and Weekends
Versed in International cuisine, including Latin, Caribbean, Mexican and full circle healthful.
Benefit of employing myself: Thru Healthful and advanced Food Preparation Techniques, along with the wide scope of Healthful Dietary Experience I possess I guarantee to be a significant & exciting asset in the Health and wellbeing of your family and guests.
US and Canadian Passports under renewal.
Worked for BHOP on Singer Island for 1 year & 9 months, as Operating Chef for their Executive Clientele Trained, in France, have working experience in Spain with stages in Italy and India Commenced classical culinary training via Federal Govt. of Canada apprenticeship.
CERTIFICATIONS
Certified by the CDC in Vessel Sanitation Public Health
HACCP certified by FDA
EXPERIENCE
Dr. Margaret Blair & Ms. Lori Blair
Islamorada, Fl
2015 thru 2018
Employed as Private Chef
Managing Chef (Private Chef)
2014 thru 2015
Behavioral Health of the Palm Beaches Executive Retreat
Private Chef
Joseph Robert Glemaud
2012 - 2... NW 2nd Street
Pembroke Pines, FL 33029
(...
Executive Chef
Fisher Island Club
8 yrs
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