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Shelby L

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Private Chef Shelby Lewis Dining Experiences Tailored to Foodies Serving Vail, CO, the CO Rockies, & Miami, FL
Vail, Colorado
Active over a week ago
13 years exp.
From 300.00/meal

Reasons to Hire Me

  • I have experience with many dietary restrictions.
  • I create a custom each time tailored to my guests needs.
  • I take my food seriously but I like my guests to have fun!

Chef in Vail, Colorado

I'm an
Dank (adj): a term used for something of High Quality I’m Chef Shelby Lewis and I started Eat Dank Food in 2014 as a way for me to share my love for intimate dining experiences tailored to foodies. I create each menu custom and no matter the occasion, know that it will be Dank! I primarily serve in Vail, CO and throughout the CO Rockies but also spend time Private Cheffing in Miami, FL. Originally from South Jersey, I grew up cooking and got the bug to cook for others on an Organic Winery & Farm in Healdsburg, CA at the age of 18. I then completed a Chef’s Apprenticeship in Vail, CO at the age of 19 and went on to work in Fine Dining Restaurants in San Francisco, Philadelphia, Philadelphia, and Vail. I have completed 2 whole animal butcher apprenticeships and have worked under James Beard & Michelin Star awarded Chefs. I have spent the majority of the past 13 years professionally cooking and never stop learning and creating. I enjoy using local ingredients whenever possible and have experience with a wide variety of different cuisines and dietary restrictions. I also offer wine and craft cocktail pairings and have a staff of Long-time Waitstaff Professionals to help create the experience that you're looking for. Now, let's Eat Dank Food!
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