Chef in Jupiter, Florida

I am a personal chef of 17 years. I have worked in fine homes and estates on Palm Beach, Jupiter Island, NY, CT, Nantucket, Hampton's, New Port, RI. My specialty is clean healthy cuisine, fresh seafood, light French, Mediterranean, Vegan. Super health conscious, I source for the freshest, organic ingredients from reputable gourmet markets and suppliers. I am able to prepare delicious cuisine for those who are gluten free or have special dietary requirements. Well organized, very meticulous, and experienced in household management, and housekeeping. I will plan menus, shop, and prepare to the highest standards delectable meals in your home for yourself, family, and friends. Florida Culinary Institute Grad. I obtained a Specialized Associates Degree in Culinary Arts and possess a current Serve Safe Food Protection Manager Certification. Current resume, references, and letters of recommendation upon request. Clean background and drivers license.