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Brandie W

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St. Tammany/New Orleans based private chef specializing in farm to plate Wagyu beef catering.
Covington, Louisiana
Active over a week ago
From 500.00/day

Chef in Covington, Louisiana

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Graduate of Delgado in Hospitality Management and Culinary Arts. I specialize in all things beef. Our family raises wagyu beef on our farm in St. Tammany parish and we look forward to bringing the flavors of a high end steak house in to your home.
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