Chef in Newark, Delaware

I am a foodie by nature but I am a profession chef with over 35 years of talent experience and know how. What you get with me is a cook who has done it all in the kitchen. I have held every position in the kitchen and I am also trained very well in French,American,Spanish,Cajun, Créole, as well as Chinese, Jamaican, Mexican, and Soul foods. I have my own tools and I am very creative so I can put together any kind of menu or plan an event.