Your Resource for Chef Jobs in Belville, North Carolina

I'm Abbye, and I'm looking for a chef to join my kitchen in Wilmington, North Carolina. I'm offering $25.0 HOURLY for the right candidate to make delicious and nutritious meals. If you are a talented chef with a passion for cooking, I want to hear from you! You should be confident in the kitchen, able to work independently, and have a creative approach. Knowledge of food safet...Read more

I'm Tish, a vegan chef in Wilmington NC. It's my pleasure and passion to share delicious vegan food with people. If you're an individual or family looking for healthy meals, or looking for delicious vegan food for an event, or a business/company looking for help incorporating more of a plant based diet, I can help!! I also specialize in gluten free meals, and accommodating spec...Read more

Looking for a personal chef for a birthday dinner for 7 people at Figure 8 Island on December 18th. This is for my dad's 62nd birthday. He loves italian.

Needed: personal chef for healthy & filling dinners for 2 people - no dietary restrictions just need nutritious food

I recently took the Alcat test and learned about specific food sensitivities to my body. I have a list of approved foods and would love help creating healthy meals using these foods for myself and my family.

A new sushi restaurant opening in 2nd leland soon. Looking for full time sushi chef and kitchen helper that all kind of help I got. If interested please call 917770 2...

We are looking for an experienced, talented and passionate pastry chef, preferably with a background in Italian style pastries, cakes, cookies and breads. Knowledge of basic costing, inventory control and kitchen management would be much appreciated. This is a full-time position , with salary based upon experience.

Circa Restaurant Group in Wilmington, North Carolina is seeking a skilled and career minded Chef. We are looking for a talented and motivated individual, committed to the success of our Italian concept Osteria Cicchetti. The Chef is responsible for food quality, inventory, purchasing, labor and food cost controls, maintaining sanitation standards, and personnel management....Read more