Luis V
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Chef Luis Velez, classically trained at The Art Institute in Santa Ana, CA in 2003 to have a very precise and distinct palate
Las Vegas, Nevada
Active over a week ago
Chef in Las Vegas, Nevada
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His intricate use of flavors and spice truly offer an eye-opening experience and creates a culinary masterpiece for whomever graces his Culinary Arts. Having traveled through various parts of the United States, Chef Velez’s exposure to and admiration for diverse cultures deepen his resolve to perfect his technique and grasp the very essence of authenticity. At the tender age of 20, Chef Velez earned his first position as an Executive Chef at a top-tier fine dine Italian restaurant. Chef Velez boasts over 20 years of restaurant experience, serving 15 of those years as executive chef. He was named as one of the Top Chefs in Katy, TX. His expertise does not stop at the taste of his exceptional meals, but he also presents a vast array of colors and designs that prove to be most aesthetically pleasing. Most recently, Chef Luis has been hosting private events which include small intimate gatherings as well as large groups and corporations. Many companies have spent a night with Chef Luis for team building with much success. Chef Luis’ culinary skills speaks for themselves, but it is his personal interaction and contagious personality that makes his events so enjoyable and engaging.
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