Hire Professional Chefs in Heritage Village, Connecticut

The #1 way to hire a professional chef
woman looking at phone
woman looking at phone

How it works

1. Post your job
2. View profiles
3. Contact & Hire

How it works

Post your job

Create your profile and have chefs come to you.

View profiles

Compare chefs near you, and choose the ones you like.

Contact & Hire

Discuss job details by message or TeleSafe call.

17 Heritage Village Chefs Found

Sabrina W

New Milford, Connecticut
Active 1 day ago
Contact for rates
Recently started
Versatile,classically trained Private Chef and Caterer
I am a seasoned,classically trained Chef. I have I lived in Paris,traveled all over Europe gathering recipes and culinary experiences to my...
I am a seasoned,classically trained Chef. I have I lived in Paris,traveled all over Europe gathering recipes and culinary experiences to my Clients. Please open the link below to read about my background. Thank you. https://....com Sabrina Wilson Chef-Owner La Jolie Chef Personal Chef and Catering

marc l

Southbury, Connecticut
Active 5 days ago
From 750.00/day
Experienced Southbury, Connecticut Chef Offering Exceptional Culinary Services at $750 Daily
Hi there! I'm Marc, a passionate chef based in Southbury, Connecticut. With over 30 years of experience in the culinary industry, I have hon...
Hi there! I'm Marc, a passionate chef based in Southbury, Connecticut. With over 30 years of experience in the culinary industry, I have honed my skills in creating mouthwatering dishes that are sure to tantalize your taste buds. From high-end fine dining experiences to casual gatherings, I am dedicated to providing top-notch culinary services tailored to your specific needs....

Sabrina W

Southbury, Connecticut
Active over a week ago
Contact for rates
Classically Trained,versatile Chef, trained in France
Available for private chef work: Specializing in customized customer care Prepared in clients home or my kitchen Well versed in all cuisi...
Available for private chef work: Specializing in customized customer care Prepared in clients home or my kitchen Well versed in all cuisines Most dietary concerns considered: gluten -free,paleo, diabetic, low salt.. Dinner parties 2 to 200 30 years experience in high end restaurants and Catering companies Excellent references James Beard Award Winner Zagat Guide Bes...

Kristy F

Bridgewater, Connecticut
Active over a week ago
Contact for rates
10 years exp.
Private Chef
Private chef focused on exceptional ingredients, freshness, and elevated rustic style. Experience in managing large teams, atmospheric table...
Private chef focused on exceptional ingredients, freshness, and elevated rustic style. Experience in managing large teams, atmospheric table design and custom meal planning.

Sabrina W

New Milford, Connecticut
Active over a week ago
Contact for rates
20 years exp.
Award Winning French Trained Chef
Well established culinary ability, proven people skills, team player, highly innovative, creative and passionate.Extensive menu and research...
Well established culinary ability, proven people skills, team player, highly innovative, creative and passionate.Extensive menu and research development experience, varied culinary experience; private homes, Restaurants, catering,, assisted living Specialties; personal chef working with dietary restrictions, small dinner parties, Pastry and fine desserts

Rather have people reach out to you?

Creating a profile allows others to reach out to you, or letting you reach out to them

Jay S

Bethel, Connecticut
Active over a week ago
Contact for rates
Head Chef
Head Chef Jon Jay Sheehan 10 Chipmunk Terrace Bethel, Connecticut 06801 Work (475) 28...[email protected]...
Head Chef Jon Jay Sheehan 10 Chipmunk Terrace Bethel, Connecticut 06801 Work (475) 28...[email protected] OBJECTIVE Graduate from The Culinary Institute of America looking for full time employment in lowerFairfield County. CULINARY EXPERIENCE Culinart Incorpo...

Chef Nico H

Bethel, Connecticut
Active over a week ago
Contact for rates
Jamaican Island born Chef with world cuisine experience and palate. Specialize in Caribbean, American and Italian cuisine.
I am a professional Caribbean chef with years of experience, I specialize in all Caribbean, American and Italian dishes, there is no dish th...
I am a professional Caribbean chef with years of experience, I specialize in all Caribbean, American and Italian dishes, there is no dish that this chef can not create. My palate is diverse. I provide catering for events, organization lunches, parties and all events, private chef, and meal preps. I am an experience executive chef.

Emily B

New Milford, Connecticut
Active over a week ago
From 22.00/hour
New Milford, CT Chef - Delicious Dishes at Affordable Prices - $22/hr
My name is Emily and I am a professional chef based in New Milford, Connecticut. With over 9 years of experience, I specialize in creating d...
My name is Emily and I am a professional chef based in New Milford, Connecticut. With over 9 years of experience, I specialize in creating delicious and flavorful dishes that are sure to please. I enjoy experimenting with a variety of ingredients and cooking techniques to craft unique and enjoyable meals. I offer meals that range from simple comfort food to complex gourmet cr...

Christine E

Middlebury, Connecticut
Active over a week ago
Contact for rates
5 years exp.
Enjoy dining at home!
Enjoy healthy and tasty meals for your family. Offering many appetizers, entrees, salads, soups, and desserts. Also breakfast and lunch dish...
Enjoy healthy and tasty meals for your family. Offering many appetizers, entrees, salads, soups, and desserts. Also breakfast and lunch dishes available. Some seasonal and ethnic dishes offered. All your familys dietary concerns or limitations are carefully followed.

Patrick W

Newtown, Connecticut
Active over a week ago
From 45.00/hour
Recently started
Well trained, flexible and willing. Even tempered, likes to cook
I am a chef who has done many culinary things. My most fun cooking is using ethnic foods and good old American dishes. Having graduated from...
I am a chef who has done many culinary things. My most fun cooking is using ethnic foods and good old American dishes. Having graduated from the CIA and having run top club kitchens, it is a pleasure to simply cook good tasting foods. Recently I was a private chef for a large family for 2 years, living on compound with my wife. The demands were many. The calm nature of a privat...

Rather have people reach out to you?

Creating a profile allows others to reach out to you, or letting you reach out to them