Hire Professional Chefs in Muskoka, Ontario
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4 Muskoka Chefs Found
William R
Muskoka, Ontario
Active 1 day ago
Contact for rates
23 years exp.
Private Chef catering,homes,cottages and vacation properties
Top notch 5 star dining experience by a red seal private chef,open menus,set menus, food safe certified, many different cuisines,worked with...
Top notch 5 star dining experience by a red seal private chef,open menus,set menus, food safe certified, many different cuisines,worked with celebrities to world renowned Chefs
Anne T
Muskoka, Ontario
Active over a week ago
From 25.00/meal
9 years exp.
Vegan Retreat Foodie, Personal Chef and Cooking Workshops!
Meals, snacks, and even onsite cooking classes for your group! Health & Wellness Retreats, small groups upto 15, dinner parties, birthdays,...
Meals, snacks, and even onsite cooking classes for your group! Health & Wellness Retreats, small groups upto 15, dinner parties, birthdays, and other special events. Ranging from Buddha Bowls to Charcuteries, Grazing Tables, and everything delicious in between.
From Muskoka and beyond, I come to you! (chef to stay on site, so please be prepared to host)
lotusrawveganliving.....
Bryan M
Muskoka, Ontario
Active over a week ago
Contact for rates
15 years exp.
Private chef
Thank you for considering my application. I am very excited about the Private Chef position, and I believe I have the ideal qualifications...
Thank you for considering my application. I am very excited about the Private Chef position, and I believe I have the ideal qualifications for it including a Grand Diplome certification from Le Cordon Bleu Ottawa. I have also completed an 8-month postgraduate program in French Culinary Arts at the Faculty of Hospitality & Tourism, George Brown Chef School, Toronto.
I wou...
Savio T
Muskoka, Ontario
Active over a week ago
Contact for rates
6 years exp.
Chefs job
I experienced in fine dine cooking, I could design a menu according to the guests need and also modify it according to thier needs.
Invent...
I experienced in fine dine cooking, I could design a menu according to the guests need and also modify it according to thier needs.
Inventory controls, sanitation, hygiene and customer satisfaction is my first priority.
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