Hire Professional Chefs in Netcong, New Jersey

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9 Netcong Chefs Found

Kaylee G

Byram, New Jersey
Active over a week ago
Contact for rates
10 years exp.
A dedicated and hardworking individual who is passionate about food and pursuing a career in the food and beverage industry.
My name is Kaylee and I have been in the restaurant industry for 10 years. I am a graduate from Johnson and Wales University with an associa...
My name is Kaylee and I have been in the restaurant industry for 10 years. I am a graduate from Johnson and Wales University with an associates in culinary arts and bachelors in food and beverage entrepreneurship. I am a very passionate and dedicated individual, looking to find someone in need of some very delicious dishes. While I do enjoy creativity in the kitchen, I can stic...

Nicole N

Wharton, New Jersey
Active over a week ago
From 23.00/hour
NJ/NYC Chef - Experienced, Hygienic, and Affordable - $23.0/Hr
Hi, I’m Nicole and I am an 20 y/o aspiring chef located in New Jersey/New york (willing to commute). I have 4 years experience working as a...
Hi, I’m Nicole and I am an 20 y/o aspiring chef located in New Jersey/New york (willing to commute). I have 4 years experience working as a decorator baker for a co-owned bakery with my mother. Along I have been cooking for as long as I can remember, with experience in kitchens and events such as the US Open. I have experience in many foods, even Latin food due to Peruvian back...

Marissa P

Stanhope, New Jersey
Active over a week ago
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Recently started
Chef/Owner of Luna Catering LLC based out of Netcong New Jersey!
Not limited to, but specializing in Private parties, dinners, events. Caterer for The Willow School in Gladstone, NJ.
Not limited to, but specializing in Private parties, dinners, events. Caterer for The Willow School in Gladstone, NJ.

Chef Charles C

Budd Lake, New Jersey
Active over a week ago
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I am a professional chef by trade who can lead by example, create and cost out menus for any occasion also servsafe certified
I can order/prep for any type of function. Can provide special dietary menus for people who are gluten free, dairy free, vegan, pescatarian,...
I can order/prep for any type of function. Can provide special dietary menus for people who are gluten free, dairy free, vegan, pescatarian, or vegetarian. Most of my creations come from Carribean influence with French techniques but also very fluent in Italian cuisine. I like obscure plate presentations and love to do things traditionally with a twist on recent culinary trends...

Sudalai Prakash J

Budd Lake, New Jersey
Active over a week ago
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Indian Male Cook from Madurai.
I can make authentic South Indian Foods as well Multi cuisine if i needed. Doing it because of passion.
I can make authentic South Indian Foods as well Multi cuisine if i needed. Doing it because of passion.

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Gonzalo M

Green, New Jersey
Active over a week ago
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I am a chef specialized in international cuisine.
Create, standardization and prepare menus. Specialist in Italian and Asian gastronomy. Graduade in Chile with 7 years of experience.
Create, standardization and prepare menus. Specialist in Italian and Asian gastronomy. Graduade in Chile with 7 years of experience.

Laurent C

Chester, New Jersey
Active over a week ago
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French experienced chef , strong background in pastry and culinary
French chef with good background in pastry, culinary as well Consulting expérience ,developing new menu etc...
French chef with good background in pastry, culinary as well Consulting expérience ,developing new menu etc...

Eric M

Landing, New Jersey
Active over a week ago
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Hardworking and Dedicated Chef
I am a creative force and a dedicated employee. Cooking is my passion and I inject everything I am into my work. My accomplishments include...
I am a creative force and a dedicated employee. Cooking is my passion and I inject everything I am into my work. My accomplishments include new menu creation and lowering of costs while increasing profits. Let me show you what I can do.

Justin P

Flanders, New Jersey
Active over a week ago
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Highly talented chef
I am the graduate of the Institute of Culinary Education in New York City. I am experienced in Italian, BBQ, and Steaks. I have been cooking...
I am the graduate of the Institute of Culinary Education in New York City. I am experienced in Italian, BBQ, and Steaks. I have been cooking professionally for about 4years and have held the highest position of sous chef in the kitchen. I am very skilled know how to make good specials on the menu and works very well with others. I am very communicative with my staff and with th...

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