Hire Professional Chefs in Orlando, Florida

provides menu ideas to get the menu started. So, final menu choices are up to the individuals booking my service and typically consist of 3-4 courses. You can choose a culinary region, main course, or specific flavor profile and i can build your menu from there. Prices for Private Chef Services are per person & scaled based upon menu choices & number of people.

Personal chef for hire! Whether you are too busy with work and life to cook consistently, new dietary restrictions have arisen or you have a dinner party...we are here to help. I have 10 years of restaurant experience and I am in process of obtaining a Culinary Management degree. We can accommodate most budgets! Starting rates from $50 weekly ( grocery budget) We are know...Read more

I've done almost everything in the kitchen line cook prep cook buffet cook cold line cook cold commissary worker, hot line cook, menu writer, menu picture board. cafeteria manager and the kitchen mgr.