Hire Professional Chefs in Rensselaer, New York

I provide meal prep services as well as plated and catering events. I specialize in locally produced and organic products.

I graduated from the Institute of Culinary Education with a culinary degree and a culinary management degree. I have 7 years of restaurant experience and 3 years of private chef experience working for families, private events and meal prep. I am also a retired professional basketball player so I like to pay special attention to healthy foods while also keeping it creative and n...Read more

I'm Alexander, a professional chef from Green Island, New York. I specialize in creating delicious culinary creations from fresh, seasonal ingredients and creating innovative, delicious dishes. I'm dedicated to making sure my guests are satisfied and that their expectations are exceeded. I have the experience to make sure your event or dinner is a success. I'm certified in bot...Read more

I'm Sonny, an experienced chef based in Latham, New York. I specialize in creating delicious, high-end meals for any occasion. From dinner parties to corporate events, I offer a unique dining experience for my clients. When you hire me, I'll work with you to create a custom menu that's tailored to your tastes and budget. No matter the occasion, I will ensure that your guests w...Read more

I'm Maxwell, a professional chef from Saratoga Springs, New York. With over a decade of experience in the culinary industry, I bring a wealth of knowledge and expertise to any project. I specialize in creating delicious, seasonal dishes inspired by a variety of cultures. I'm passionate about creating memorable experiences for my guests through food. Whether it's a special occa...Read more

A person with great experience with parties, banquets, catering. A great mind for promotions and the knack for knowing what the public wants. Very customer orientated individual.Well experienced with ordering and inventory control.

Hi My name is Alondra; I'm a 24 year old chef with over 6 years of experience in the food industry. I'm a hardworking, tidy, self starter chef. I have experience in a wide range of cuisines.

I am a chef with over 40 years experience, I've had numerous articles published about Maya recipes and in numerous TV appearances. I'm entered hot food at competitions and receiving a gold medals , ilver and bronz metals.awards for best use of a NEW YOURK STATE product 2 years in a row .lam serv safe certified. Skilled in every aspect of food preparation highly creative and exc...Read more

Spain, Italian, American food. Speak English and Spanish……………………………………………………………………………,,,,,,,,,,,,,,

Anything from 10 too 200. I have a team in place. Will need a kitchen to work from . Location is your choice.