Hire Professional Chefs in Saint Augustine, Florida

My experience spans around the world. I started in the UK and learned from a chef in the line of Marco Pierre White. I spent years there understanding and executing in British and French fare at high volume restaurants. I love travel and am passionate to try cuisines around the world. I worked in Australia and New Zealand in my 20s and learned their truly unique cuisines highly...Read more

I'm Daniel, a professional chef based in Saint Augustine, Florida. With over 17 years of experience in the culinary field, I specialize in creating unique, flavorful, and visually stunning dishes. What sets me apart is my commitment to sustainable dietary cooking. I'm well-versed in a variety of cuisines, and I take pride in using locally sourced, organic ingredients whenever...Read more

Small dinner party to cocktail/hors d,oeuvres for a larger group of your friends or business associates. I am classical French trained with a touch of Nouvelle Cuisine. Themed dinner parties based on Mexican, Cajun, Bbq or any of your preferences Will make special diet meals if needed. (There is always that one guest😏😉) Available to travel. I have a passport, green card,...Read more

15 years catering experience, Chicago & New Orleans, customize your menu to you and your guests needs

Success driven Chef looking for new challenges and opportunities. Motivated with a background in corporate food service, healthcare , and fine dine .

I have 6 years experience as a culinary specialist in the United States Army National Guard. I am looking for a full time position as a home cook for a family. I am looking for housing as well as flexibility and allowance for creativity. I love to cook southern classics, seafood and pasta, as well as desserts and appetizers!

Hi, my name is Sheila.. I have been cooking since age 6 and it is my passion.. Although I do not have a culinary degree to back me, I feel I have been gifted as a great cook. There is nothing that gives me more joy than pleasing people with my food.. There really is nothing that I can't master and am learning like a sponge all the time. I simply cannot get enough joy from cooki...Read more

To whom it may concern, I was born and raised in Spain and recently naturalized as a US citizen. I became a chef because food is my passion and there’s nothing I enjoy doing more than cooking for others. I consider myself a hard working person with good leadership skills, capable of managing a big team. And have experience in weddings, tapas bar, fine dining res...Read more

I am a chef that is passionate about food and cooking healthy delicious meals for my clients. I use organic, local, and fresh.

Highly experienced Executive Chef seeking continued career growth in a position that values a diverse base of culinary knowledge, strong organizational and planning skills, creativity, flexibility, and the ability to communicate effectively with and manage others. Areas of skill and knowledge include: Superior Guest Service, Quality Control, Food Production / Work Space Plann...Read more