Hire Professional Chefs in Siletz, Oregon

I am the sous chef at The Bay House in gleneden beach OR. I have been in the restaurant business for 10 years I have experience from scratch cooking and baking. I have a passion for locally sourced and fresh products and an extensive background in all world cuisines. I can work my schedule around your event to meet your needs

I'm an American chef. Bring to Oregon the freshest ingredients. Stop thinking you can reinvent the wheel. Try using ocean ingredients. We are only an hour away. I don't want to work for you unless you bring something origanal.

Can cook many meals you name it I cook it! I am looking to be a in house chef and or cooking for occasions.

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Exceptional casual fine dining service, great customer service, choice of several entree's reasonalble rate.

I am positive and introspective with a management and sales background and strong pro-mentorship views in the kitchen and life. I have Mina group management training and can-do attitude. Thrive calmly and chaos to inspire others to do the same

After over 3 decades in the high end culinary industry, I’ve returned to the Oregon Coast. I’m interested in a position with a Restaurant/Resort that will be the last place I work! I was with my last Resort/Casino in North Idaho for nearly 19 years. This is my home and I began my careers in food service here in Newport in 1982 at the Agate Beach Hilton then moved to the Embarca...Read more

I am a 29 year old chef with 15 years experience in the kitchen. AOS in Culinary Arts, Le Cordon Bleu certified, ACF certifications C.C., C.S.C. I have been an executive chef for a few different restaurants, my first exec position being at age 22. I am currently exec at a restaurant full time, but am offering my services on the side as a restaurant consultant. For the last...Read more