Hire Professional Chefs in South Saint Paul, Minnesota

I am a fine dining chef that has been awarded 4 stars from Forbes several times. I have trained under some great chefs from James Beard nominations to Michelin stars. My career has covered 5 states and an internship in France. I would like to find a small food focused restaurant. Would very much like to find someplace that understands service and standards. Food is the most imp...Read more

Dinner parties for 8 or less. Steak - Seafood - BBQ - cocktail and wine service Cajun cuisine and desserts

Hello everyone! I'm Sarabeth and I'm a chef in Oakdale, Minnesota. I specialize in creating delicious, healthy meals that are tailored to my clients' needs. From classic American favorites to more exotic fare, I can provide it all! I'm passionate about my craft and I strive to serve only the freshest, highest quality ingredients. I'm also dedicated to creating a unique, enjoya...Read more

I'm a professionally trained chef with a wide range of experience from starting an organic kids food company to working for professional athletes, to cooking for clients with numerous food allergies. My main interest lies in cooking with whole foods for clients that appreciate a healthy lifestyle. Many clients want more education on how to cook, or don't have the time or energy...Read more

Nutritional Chef, Independent Chef looking for weekly subcontracted services. I've been cooking for almost 30 years (half as a Professional Chef and KM) and I have sales volume experience ranging from 2.2 million to 12 million in annual sales and in different types of regional cuisines. I did receive my culinary degree many many years ago but all of my experience, knowledge...Read more

I am highly motivated processiinal cook. I am looking for a job that can challenge my skills and also learn more about food. I am newly in the cooking business, a LeCordon Bleu alumni so yes i am certified.

I have been cooking for over 30 years the last possition was lead at the high end Buffee at the excel Center for games and concerts. I helped the others in my crew the hot side, and cold side , I preped the soups, sauces, cleaned preped and cooked the meats for the carveing station, made the Deserts. All for serving 300 in a 3 hour time frame on the event day.

Providing services for private parties. Will set up cook an clean when done.2 ppl. To 100pp. Contact Calvin@ [email protected] 702-810-...l

I am a 24 year old female cook from Minnesota. I have experience cooking a wide variety of food including Thai, Indian, Irish, German, and Vietnamese. I am also seasoned in working with proteins such as duck, lamb, steak, swordfish, mahi mahi, tuna, scallops, and other seafood. In my spare time, I like to make fresh pasta and experiment with Mexican and Indian cuisine. I have a...Read more

Vis Personal Chef services is located in Saint Paul, MN and servicing all of the Twin cities area. I do not have a set menu and am able to cook a variety of cuisines for those of different cultural backgrounds.