Hire Professional Chefs in Syracuse, New York

I am an experienced chef with over 20 years of dedication in the pursuit of haute cuisine. I specialize in bespoke menus that cater to all types of diner's needs. I have focused heavily on locally sourced and organic produce and protein. I believe that eating the bounty of what is locally available deepens our appreciation for all hands involved in the provisions of high qualit...Read more

Hey, I'm Keerstyn! I'm a semi-professional chef living in Liverpool, New York. I moved here from Maryland. My passion for cooking comes from growing up and always knowing cooking is what I wanted to do. I love making people feel loved & happy through my food. I specialize in southern/homestyle cooking; But I am always interested in trying/learning new cuisines and ideas for my...Read more

Hey there, Syracuse foodies! I'm Dylan, a passionate and experienced chef ready to bring the flavors of the world straight to your kitchen. With over 10 years of culinary expertise, I specialize in creating mouthwatering dishes that will delight your taste buds and leave you craving more. Whether you're planning an intimate dinner party, a family gathering, or a special event,...Read more

I’m able to cook for private dinner parties, plan and prepare meals on a weekly basis, compose menus, and/or become a personal chef for contract projects... would be willing to discuss full time offers if it worked well for both parties.

I can provide a complete dining experience from start to finish as I have a pastry chef as my side kick. I am well versed at all types of cuisine but specialize in Italian/Mediterranean Cusine. I am Italian my self and so is my pastry chef. Excellent at seafood and fish cookery. Wedding cake and desserts covered as well. Specialize in coursed meals and plate presentation

I am a trained professional chef that works with a variety of clients. My specialty is preparing healthy delicious meal for clients that have extremely complex dietary restrictions.

Line cooking, prep cooking, food costing, food ordering, creating dishes, pricing dishes, portion control, staff management, strong interpersonal communication skills - positive attitude, great listener and proactive to finding solutions to problems or areas that need to be improved.

I am an educated culinary professional offering detailed knowledge of the culinary industry. I am a skilled culinarian as well as a skilled writer. My expertise is caterings, food writing, and teaching. I can do it all. I am unstoppable with a knife (in a good way), and a computer.

Creative chef with 14 years experience & degree in culinary arts & restaurant management. Diverse range of skills. From ala carte fine dinning, banquets, and farm to table. I am available for paid relocation. Excellent references. Resume available upon request.

My Name is Angela_ Godley am looking for a part-time job can someone give me a call at my number 315)329_9576 for information on this position.