Hire Professional Chefs in Tustin, California

Specializes in Hawaiian and Japanese cuisine and experience cooking many different foods from around the world. Create and work with customer to create a unique menu and culinary experience Catered parties as small as 2 to as big as 25

Highly energetic, approachable, and experienced sous chef, line cook, and food-service industry professional seeks dynamic, challenging position in an active kitchen environment using nearly a decade of combined experience in food preparation, plating, menu planning, serving, customer service, and quality assurance.

I have an Associates degree in Baking and Pastry, and while I pursued that, I centralized my focus on using in season items sourced locally. I'm looking for a steady, stable job with adequate compensation. Ideally, I would be working for someone who thoroughly enjoys a multitude of food and who is equally mesmerized by what food can awaken in the human palate. “To eat is a nece...Read more