Pay negotiable
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Coda, the new restaurant adjacent to The National in Richmond is looking for a top tier Executive Chef to lead our culinary team.
Our ideal candidate will posses:
Three years experience in cuisine-driven high volume full service restaurant environment
Working knowledge of restaurant's operations, financials and control systems
Ability to develop and lead a culinary team driven to deliver an unsurpassed guest experience
Strong organizational and communication skills
Ability to manage with integrity, honesty, and knowledge while promoting a culture of respect and
camaraderie
Come join our staff and work with professionals who understand how to deliver an uncompromising guest experience in a fun and creative environment.
Please submit phone number and email address
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