Just Falafel

Experienced Jr Sous Chef

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Client in Fremont

Post Resumes to ...@....com Job Titles: Jr Sous Chef Department & Team: Kitchen Operations Reports To: Manager LOOKING FOR BOTH PART & FULL TIME STAFF FOR A BRAND NEW RESTAURANT OPENING IN FREMONT. COME JOIN OUR HAPPY AND FRIENDLY TEAM ENVIRONMENT. JOB DESCRIPTION: Just Falafel the world leader in Mediterranean food is looking for a full-time experienced cook who will lead, direct, and motivate our kitchen staff in providing our guests with an outstanding experience. The right candidate will be a strong leader, a team builder, have a firm understanding of food and able to prepare food from scratch. Individual will be responsible for ensuring the proper execution of restaurant operations working the line and ordering with the manager. Works with the kitchen team and controls performance, product quality and production flow. Maintain orders and organizes inventory daily. Ensures kitchen is in compliance with health, safety and sanitation standards. The ideal candidate must possess the following traits: - A passion for cooking, teaching and leading - Possess a work ethic that seeks to exceed guest expectations - A coaching style that motivates others to achieve organizational, restaurant and individual goals Job Requirements: - Effective Communication and organizational Skills - Attention to Detail - Strong from scratch cooking skills - Accountability, dependability and schedule flexibility - Have a minimum of 2-3 years experience in organized kitchen environment - Food Handlers Card / Servsafe Certification - Fluent in Spanish is a plus

Client Details

Email Address ...@....com
Phone Number 408-310-...

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