Camille W

Finally doing what everyone I know said I should be doing!

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Chef in Laurel Springs

I have been cooking for over 20 years, advanced and my inspirations are Julia Child, Jacques Peppin. I mainly prepare classic American and Classic Italian. I love experimenting with Flavors. I make killer bar food, as I owned a bar for 5 years unfortunately did not have a kitchen so I catered all the events and weekly specials. I have no formal training other than a Serv-Safe cert that just expired, I do want to do culinary school but kids in college don't allow me that opportunity currently. I currently only cateri but I want to quit the full time job and move into a kitchen full time or if you need weekend cook than I am the woman for you.

Chef Details

Email Address ...@msn.com
Phone Number 856-628-...
Provider Type Individuals

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