Chef in Santa Rosa, California

I love absolutely everything about cooking. Graduated culinary school in 2011 and it worked as a private chef sense. I am trained in many areas including fine dining soups sauces, healthy local fair, special dietary needs such as gluten-free dairy free, Diabetic restrictions high blood pressure restrictions and so on. I have a good sense of nutrition and enjoy making healthy food delicious. I come with great references and I’m looking for a Monday through Friday position with a family or small company that resembles a family environment I am absolutely passion about all that I love her and hope to utilize my skills to benefit a family in need here in Sonoma County. I am willing to travel but not willing to relocate. Thank you for your interest