Chef in Larkspur, California
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I am a South African , recently settled in the Bay , although i have been coming here for years .
I have over twenty years experience in the hospitality industry , ranging from Guest houses , restaurants , resorts , and 5 star safari lodges , all over the World . I still consult to these regularly and design menus and upgrade kitchens and train staff etc.
i am well skilled in all types of cuisine , and there is not a lot i cannot do .
i have owned my own restaurant , and Guest farm , as well as farmed my own Olive trees and created an Award winning boutique olive oil
i believe in freshness and food consciousness , creating the right dishes according to the exact needs of the body . listening to what your body needs
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